Rocky Mountain Lodge Blog

Honey Mustard has become very popular over the past decade or so. It’s a perfect salad dressing and dip for chicken.

This Horseradish Mayonnaise is an easy sauce to make, and so good as an accompaniment to prime rib, roast beef, fondue, or

Cocktail Sauce is a must with shrimp. I like to not only use it for Shrimp Cocktail, or Golden Fried Shrimp, but also as an

Garlic Aioli is such a versatile sauce, and really easy to make. Spread it on the bun of your burgers, bread for sandwiches,

These Potato Skins are easy to make, and even easier to eat! They disappear so fast whenever I make them as an appetizer.

These decadent Chocolate Sundae Pudding Cakes are similar to a chocolate lava cake, but easier and more forgiving to make,

Eggs Benedict are by far my favorite breakfast food. I could eat them for breakfast, lunch, and dinner, all the time.

Hollandaise Sauce is something I could just spoon into my mouth when I make it. It’s the thing I love best about Eggs

Crème Brûlée is one of those special desserts that you can order at a restaurant. But did you know that Crème Brûlée

One of the most popular attractions in the area is Manitou Springs Incline. With 2,744 steps it is well known amongst the

Buffalo Wings, they are a MUST for a Super Bowl Party, or New Year’s Eve Party! I ALWAYS make Buffalo Wings when we

Split Pea Soup… that’s one of those soups that are so good, whether you like peas or not. My hubby has hated