Rocky Mountain Lodge Blog

I have been making these Mocha Walnut Muffins for well over 30 years, and they have always been a hit. I used to bake for a

These easy to make Mozzarella and Tomato Kebabs with Balsamic Glaze are a refreshing snack or appetizer, and always get

I love the sweet and sour of this Balsamic Glaze. It’s actually more sweet than it is sour. It’s super easy to

Beignets… YUM! I actually ate Navajo Fry Bread, and then Sopapillas before I had Beignets. They are also like a light,

These Raisin Bran Muffins are the perfect source of fiber when we need an extra boost of fiber, and they’re pretty

Fettuccine Alfredo is one of those decadent pasta dishes that we like to order when we want to spurge on our pasta dinner.

I’m not a Grapefruit fan, unless it’s cooked this way! When I served grapefruit this way at the Bed and

Who doesn’t love a good French Onion Soup? Especially on a cold day? I am one that doesn’t like raw onions, but

I’m not really a cake person, I’d rather have pies or cheesecakes, but there are a few cakes I do like; and

Everyone (or at least most Americans) like to watch the Super Bowl. I am not a sports fan, but the men in my family do like

My husband and I have a tradition of having Fondue at home on Valentine’s Day instead of going out to dinner.

Bernaise Sauce is similar to Hollandaise Sauce but has a couple extra ingredients making it more flavorful and elevated.