Rocky Mountain Lodge Blog

Hollandaise Sauce is something I could just spoon into my mouth when I make it. It’s the thing I love best about Eggs

Sourdough Bread, YUM, right?! A good sourdough bread starts with a good starter. I have had my sourdough starters (this

I make this herb butter for a number of things. I’ll put it under the skin in my turkey or chicken before I roast

This chutney is delicious on so many things, and so easy to make! Pour it over a block of softened cream cheese or ice

I have been making this Caramel Corn since my children were little. We didn’t celebrate Halloween when they were

This Pecan Praline Sauce is SOOOO good., and really easy to make! I have to be careful to not eat the whole .thing by

It seems everyone loves a good Pumpkin Spice anything come fall. You can buy pumpkin spice seasoning to put in your pies,

Who doesn’t love crepes?! These thin, light French pancakes are so versatile. They can be made into a savory dish by

I have tried SO many different ways and spices and tweaking and have finally come up with this BBQ Sauce recipe, which we

This is really a “Mock” Devonsire Cream since the cream itself doesn’t come from Devon, England. But

Lemon Curd is a wonderfully delicious, sweet and tart treat that has a myriad of uses. I use it primarily to go with Scones.

There are a few different varieties of sourdough starter. I have made two of them, the original sourdough starter, used for